Orange Jelly

Name: Orange Jelly
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 100g Canned oranges; 5g Gelatine Tablets; Some water

by Xiaotangtang mother

4.8 (1)

Favorite

4

Difficulty

Easy

Time

2h

Serving

2

My son likes to eat jelly, but he is very worried about food safety, so he tried to make it by himself. The jelly is cool and delicious, and the calories are extremely low. For my chubby boy, it is still a very good snack, bright color, cool The taste, let this summer spend sweetly! "

Ingredients

Orange Jelly

1. Gelatine tablets are soaked in cold water to soften

2. Canned oranges ready

3. Cut the oranges into small pieces and heat the orange juice over water

4. Add the gelatine flakes, continue to heat and stir until fully integrated

5. After cooling down, put it in the mold and refrigerate for more than 2 hours

6. Finished product

Tips:
It is a more convenient way to make jelly with fruit juice or canned fruit. If you like, you can try it for your children. The taste can be blended according to your preference