1. After everything is ready, let's get crushed ice first. (Ice cubes can be made from the ice box provided by the refrigerator and can be frozen in the freezer of the refrigerator for more than 6 hours). We can use an ice crusher or a milkshake machine to crush the ice. If you don’t have a clean cloth bag or a sturdy fresh-keeping bag, you can use a rolling pin to crush the ice cubes to your satisfaction. The above is the ice crushed by me using an ice crusher.
2. We add the orange marmalade to a suitable container, basically it will not splash when you stir it, and then we can use a spoon, a manual whisk, or an electric whisk to stir until the white ice is not visible. Just like porridge. Of course, if you have a milkshake machine at home, you can break the jam and ice together in the first step.
3. Put about 5 slices of prepared canned oranges into the bottom of the cup.
4. We put 100 ml of water and 5 ml of honey into the bottom of the cup and stir a little. Then put in the remaining 20 grams of ice cubes.
5. Pour the ice of our second step jam into the cup, and then put the orange popcorn and orange coconut. This can suck and eat the ultimate tangerine orange Mu Bing is ready. Ha ha
Tips:From the third step, everyone should move fast, or the ice will melt.
