by meggy dancing apple
1. 1. Naturally thawed sirloin steak; comes with black pepper steak sauce and butter; the amount can be adjusted according to your preference;
2. 2. Power on the steak machine, select the "Steak" program, and there will be a prompt after preheating;
3. 3. Place the steak flat on the preheated steak machine grill pan, and close the lid;
4. 4. Choose 5 mature, 7 mature, and fully cooked according to your own preferences. After roasting, put it on a plate, and place diced tomatoes or other raw vegetables;
5. 5. Cut into pieces for eating; fresh and tender steaks, rich in juices, one piece, really enjoyable.
1. Steaks must be thawed naturally before they can be grilled. If the steaks are still frozen in a hurry, you can soak them in water together with the bag to accelerate the thawing;
2. There is no steak machine and you can use an ordinary steak pan or a frying pan, but you can control the heat before you can eat the tender and juicy sirloin steak. For more food, pay attention to my public account: Meggy's gourmet kitchen.