Peach Black Tea

Name: Peach Black Tea
Total time: 1 d
Yield: 3
Cuisine: Chinese
Ingredients: 1 piece Black tea bag; 250ml Cold water; 50g Diced Peach; 25g White sugar

by Bing Ruo Lan

5.0 (1)

Favorite

13

Difficulty

Normal

Time

24h

Serving

3

Why don’t you have less iced drinks in summer? I bought a lot of peaches and made this peach black tea. The taste is not bad.

Ingredients

1 piece Black Tea Bag
250ml Cold Water
50g Diced Peach
25g White Sugar

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Peach Black Tea

1. Prepare a peach, black tea, and a cup in advance

2. Diced peaches

3. Put the peaches into the cup and add white sugar to marinate

4. Add black tea to mineral water or cool it out

5. Put the pickled peaches and cold brewed black tea in the refrigerator overnight

6. After taking it out the next day, pour the black tea into the marinated peaches.

7. Stir well and you can start drinking

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