Peach Cocktail
1.
Prepare the Rui'ao cocktail, peaches and honey.
2.
Wash the peaches, peel them, and cut them into small pieces.
3.
Put the peach pulp into the cooking cup, and reserve a part of the peach pulp for later use.
4.
Add the Rui Ao cocktail. I use mixed fruity cocktails. You can choose other cocktails according to your own preferences.
5.
Install the cooking cup on the cooking machine and start the mixing process.
6.
Sift the stirred peach cocktail.
7.
The peach cocktail after sieving is very clear in color and is mixed with appropriate amount of honey.
8.
Stir the peach cocktail evenly.
9.
Pour it into a cup, then add the remaining peach pulp to garnish.
Tips:
1. The peaches can be replaced with other water. Cocktail flavors can also be changed. The amount of honey can be increased or decreased according to personal preference.
2. The prepared peach cocktail can be stored in the refrigerator, and it will be more icy in summer.