1. Take 10g of red dates, wash and set aside;
2. Wash the peanuts, pour in boiling water, and soak for a while;
3. Pour out the water and peel off the peanut skins;
4. Pour the washed red dates and peeled peanuts into the preheated saucepan;
5. Inject an appropriate amount of boiling water;
6. Cover the lid and simmer for 1 hour;
7. After 1 hour, open the lid, add an appropriate amount of rock sugar and stir until it melts.
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