Partridge Red Ginseng Soup
by gary
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. Partridge washed and cut into pieces
2. Boil in boiling water
3. Prepare red ginseng, red dates, ginger
4. Put it in the stewing pot together and simmer for about 2 hours
5. Stew well
6. Add a small amount of salt to taste.
