Perfume Wheatgrass Kiwi Lemon Tea/kiwi Hand-made Lemon Tea/
1.
Prepare materials
2.
Pour ice cubes in the snowg cup
3.
Put lemons in the snowg cup
4.
Pound juice
5.
Pour pure water into the snowg cup
6.
Pour jasmine green tea in a snow gram cup
7.
Pour the syrup in the snowg cup
8.
Pour wheatgrass kiwi juice in a snowg cup
9.
Shake well
10.
Pour into the cup
11.
carry out
Tips:
formula:
Perfume Lemon 40g, Fulian Wheatgrass Exotic Juice 60ml, Fusu Jasmine Green Tea 100ml, Fusu Syrup 15ml, Ice Cube 150g, Water 150ml
Production steps:
1. Put the perfume lemon into the snow gram cup and pound the juice with a pound stick;
2. Add ice cubes, wheatgrass kiwi juice, syrup, jasmine green tea, water in turn, shake well and pour into the cup.
Remarks: Jasmine green tea brewing: 17.5g jasmine green tea + 500ml of hot water at 93℃, simmer for 5 minutes, strain out the tea soup, add 250g ice cubes, and stir well.
Raw material procurement requirements (fresh fruits and vegetables): purchase raw materials according to actual conditions