Pine Nut Chocolate Cake

Pine Nut Chocolate Cake

by Niu Ma Kitchen

4.8 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

Every food has its story, and this brownie is the same. I have also seen many friends have talked about it and done it. Of course, I often eat it too. Although I am fat, I still love this cake with a soft heart and a crunchy appearance. Every time my friends get together, or I want to give someone a snack, I like to use this easy-to-make cake to give away my friends. My friends love it so much. And it's very versatile, just like today, when I run out of walnuts at home, I will use pine nuts to embellish it. Then I added cranberries, the taste and taste are very good.
I first tasted this heavy oil brownie cake, and I fell in love with it. I like its compactness and its heavy taste. Take a small bite, but happiness is great. I remember watching a TV series in Hong Kong and Taiwan, when a male pig's feet coaxed a female pig's feet, he ordered her a dessert similar to brownie, and then said that eating it would make you happy. . . . . The plot is so sweet. Let ignorant that I love this snack even more.
Later, I met my dad. On the first date, my dad invited me to drink Shangri-La wine, steak, and dessert. He ordered a lemon light cheesecake, and I chose brownie. This is the only time my dad asked me to drink red wine and eat steak. But sometimes when he brings me snacks for work, he always brings me a small black brownie. Sometimes he joked: "Pig, don't eat anymore, you will get fatter if you eat again. Or give you a piece of other cake." When I said "whatever," he would definitely choose to give me a piece of brownie.
My dad and I are just like this brownie, from Hunan and Zhejiang. We met each other unexpectedly and knew each other in love. We have built a new building for our parents-in-law from naked marriage to now, and we have also laid a certain small foundation for our two treasures. We become more and more harmonious over time. I believe we will only get better and better. . . . Send my favorite brownie cake first, I made three of them for today’s amount, one eight inches is for my sister’s birthday, the other long strip is for my sister’s snack, and the other one is for us. Solve the greedy by yourself. "

Ingredients

Pine Nut Chocolate Cake

1. Prepare the ingredients used.

Pine Nut Chocolate Cake recipe

2. Melt butter and chocolate in water.

Pine Nut Chocolate Cake recipe

3. Add white sugar and continue to mix until saccharification.

Pine Nut Chocolate Cake recipe

4. Put the mixed butter paste until it is not hot, add the eggs in portions, and beat with a whisk until combined.

Pine Nut Chocolate Cake recipe

5. Then add the low powder and cocoa powder to the chocolate paste through a sieve.

Pine Nut Chocolate Cake recipe

6. Stir until there is no dry powder.

Pine Nut Chocolate Cake recipe

7. Add the milk and mix until combined.

Pine Nut Chocolate Cake recipe

8. Add pine nuts and cranberries. Then stir until blended.

Pine Nut Chocolate Cake recipe

9. Add the mixed cake batter to the baking tin, and garnish with a little pine nuts.

Pine Nut Chocolate Cake recipe

10. Bake at 180 degrees in the preheated oven for 30 minutes.

Pine Nut Chocolate Cake recipe

11. After baking, let it cool and remove from the mold before changing the knife.

Pine Nut Chocolate Cake recipe

12. Such a hearty pine nut chocolate cake is complete.

Pine Nut Chocolate Cake recipe

Tips:

The cake is baked for 30 minutes, and it tastes great after one day. You can also bake for 20 minutes, then let it cool and you can enjoy it.

Comments

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