Plum Cream
1.
Prepare all the ingredients and wash the plums. (Used two pots of milk)
2.
Prune and cut into small pieces
3.
Put the milk and plum cubes into the broken wall cooking machine
4.
After starting at low speed, switch to high speed directly, add honey after 1 minute of whipping
5.
Finished product
Tips:
Be sure to choose well-ripe plums. Unripe plums are sour and tasteless. Adjust the amount of honey to your liking.