1. Soak plums for a while and wash
2. Preparation, plums, rock sugar
3. Prunes are pitted and cut into small pieces
4. Put it in the bread machine together with the rock sugar, select the jam function for 1 hour and 20 minutes
5.
Time is up, boiled jam.
I feel a bit scarce, so I will process it again in the past
6. Pour into the pot, turn on medium heat to collect the juice until it reaches the consistency you like, stir with a spatula to prevent sticking
7. Boiled well
