Popcorn-homemade Simple and Delicious

Name: Popcorn-homemade Simple and Delicious
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Popcorn; Some Corn oil; Some Sugar

by Allure Korean Makeup Garden

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

I still remember that when I was young, I liked to bring a belt, bring corn, rice and other things to popcorn. Now such scenes are rare, and they are replaced by machine-based production and endless additives. I basically never buy popcorn with various scents sold outside. The red, red, green and fragrant colors are a headache. Can't flatter me. Occasionally when I went to the supermarket, I saw popcorn in the rice noodle area. It was very cheap, and I bought a lot for a few dollars. You can explode a lot, less explode at a time, just eat and explode right now, because it only takes 2-3 minutes."

Ingredients

Some Popcorn
Some Corn Oil
Some Sugar

Popcorn-homemade Simple and Delicious

1. The raw materials are shown in the figure, take an appropriate amount of popcorn, wash it, and wipe dry. Then find a bowl, pour some corn oil into it, and mix well. spare

Popcorn-homemade Simple and Delicious recipe

2. Heat a non-stick pan or a pan with a lid. Put in the well-mixed popcorn, and then close the lid. The fire should be medium to small, and the high fire will be horrible. Then don't worry, it will pop open after a while. When there is no sound, open the lid, add sugar or sugar, mix well, and sieve a few times to prevent it from sticking together.

3. Okay, let's eat. Is it very simple?

Tips:
1. It is a special popcorn, not ordinary corn. Generally, there are places where supermarkets sell rice and noodles.

2. Don't get confused by the fire

3. After mixing the sugar, it should be poured out and overturned in a net bowl to prevent adhesion