Pork Belly and Chicken Soup
1.
Prepare the ingredients, the chicken skin is more oily, you can cut off the thick part of the chicken skin and discard it, so that the chicken soup will be healthier;
2.
Clean the chicken, peel off the fat attached to the chicken skin, and chop it into small pieces for later use;
3.
Rinse the pork belly, put in flour and salt and rub it once or twice, then add some baking soda and massage it again. It is easy to clean the dirt and smell on the pork belly. Rinse both sides with water and then drain the water. ；
4.
Cut the pork belly into 4 large pieces, so that it is convenient to put in the pot and cook the soup, and it is also easy to cook;
5.
Boil an appropriate amount of water in a pot, add a tablespoon of salt, put the chicken, pork belly, and pork leg into the pot, simmer for about 20 minutes on high heat, and boil the bleeding water and dirt;
6.
Pick up the blanched meat, then rinse both sides with clean water, drain and set aside;
7.
Peel and wash the ginger, cut into thick slices, wash with white pepper, and flatten it with the back of a knife, so that the taste of pepper can penetrate the soup better;
8.
Pour all the ingredients into a casserole, add sliced ginger and pepper;
9.
Pour about 900 grams of water, the amount of water must be much higher than the ingredients, because after high-temperature stewing, some water will be volatilized;
10.
Cover the pot, bring it to a boil after high heat, reduce to low heat, and boil for about 90 minutes;
11.
Add salt to the boiled soup, stir it well and then scoop it up for drinking. Pick up and slice the meat, put it on a plate, add another portion of green onion soy sauce, mix it and eat it as a dish. "Bawang Supermarket|Clayman Chai casserole, original ecological handmade production is more assured"
Tips:
Tips for food: Dip preparation: Peel and slice the shallots into a bowl, pour in soy sauce and a little peanut oil, mix well and serve. It is not advisable to use high heat for the whole process of boiling soup in a casserole, just turn it to a low heat after boiling.
