Portuguese Pears

Portuguese Pears

by gary

4.9 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

Ingredients

Portuguese Pears

1. Peel the pears and use a ball picker to take out small pear balls

2. Put the balls in the container and pour the juice (I used grape juice) over the balls

3. Soak for 24 hours (in the refrigerator)

4. Take out the plate

Comments

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