Pumpkin Rice Cake

Name: Pumpkin Rice Cake
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: Cooked rice; egg; pumpkin; Red Date Paste

by Plain and plain 4583

4.8 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

1

Pumpkin Rice Cake

Ingredients

1. Prepare cooked rice, eggs, pumpkin, and red date sauce.

2. The pumpkin is steamed.

3. The pumpkin is pressed into puree, and the rice and eggs are put into a cooking machine to puree.

4. Pour into a container and steam in a pot on cold water for 15 minutes.

5. Squeeze the steamed rice cake with red date sauce.

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