Qiulin Ridaos Red Sausage Vegetable and Fruit Sandwich

Name: Qiulin Ridaos Red Sausage Vegetable and Fruit Sandwich
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 tablets White toast; Some Autumn forest red sausage; Some Cucumber; Some tomato; Some Red Fuji Apple; Some Red Pitaya; Some Salad dressing

by Chunchun Chef

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Go to work on Monday, start the week with simple food! Gather vitamins, anthocyanins, and proteins in ten minutes. Come and taste it~
This sandwich combines the unique scent of Qiulin Ridos red sausage, the crispness and sweetness of Red Fuji apple, the refreshing and refreshing cucumber, the sweet and sour juicy of tomatoes, the softness and sweetness of red dragon fruit, and finally the salad dressing. Rich and mellow, the taste is really great! Nutrition is also very rich~
As a food blogger, it is of course incumbent to recommend local specialties in your hometown~ Friends are welcome to come to Harbin to taste Qiulin Lidaos red sausage, big Leba, Kvass, watch the Sophia Church in the morning, and stroll along the beautiful Songhua River By the shore, set foot on Sun Island to experience the Russian-style town, appreciate the modern beauty of the Harbin Grand Theater, and then go to Volga Manor when you have time to have a brand new visual and taste experience~"

Ingredients

Qiulin Ridaos Red Sausage Vegetable and Fruit Sandwich

1. Prepare white toast.

Qiulin Ridaos Red Sausage Vegetable and Fruit Sandwich recipe

2. Take a piece of plastic wrap and spread it on the dining table, and put a piece of toast.

3. Spread an appropriate amount of salad dressing as needed.

4. Spread the salad dressing evenly.

5. Put the sliced cucumber on it.

6. Put the red sausage in the autumn forest.

7. Put a few slices of tomatoes.

8. Put a few slices of red Fuji apples.

9. Put a slice of red dragon fruit.

10. Take another piece of toast and spread the salad dressing.

11. Place the toast with the salad dressing side down on the dragon fruit.

12. Wrap it in plastic wrap.

13. Cut in the middle. Eat directly. Or put it in a fresh-keeping box or sandwich bag, and make it for breakfast or lunch the next day after refrigerating.

Tips:
The shelf life is one day, and it won’t taste good any longer.
If you don’t like the garlic-scented Qiulin Lidous sausage, it is recommended to switch to other meats.
If you make it and eat it now, make a toast to make it taste better.
The above-mentioned vegetable and fruit combination is a combination of many attempts. It is delicious and nutritious. But it can also be matched according to personal preference.