"hamburger Rice" in The Eyes of A Baby
1.
Prepare the required materials.
2.
Cut potatoes, melons, and carrots into cubes.
3.
Mince scallion and ginger.
4.
Saute the scallions and ginger in a frying pan, then add three dices and stir fry.
5.
Stir-fry until the potatoes are golden golden, add appropriate amount of water, cover and simmer.
6.
When the soup has reduced the potatoes and the squash, add rice and stir fry.
7.
Add refined salt before serving.
Tips:
If the taste is heavy, you can choose your favorite seasoning to add.