Red Wine Ice Cream

Name: Red Wine Ice Cream
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 200ml Pure milk; 200ml cream; 250ml Red wine; 130g Sugar; 2 pcs yolk

by Yi Bauhinia

5.0 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

In the hot summer, the endless cicada cries seemed to double the time of the day. People walking on the way to work thought of their own ways to avoid the sun. The asphalt road in the distance seemed to be ignited as waves, and I couldn’t help but say. The ground was rolling towards oncoming.
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At this time, ice cream has once again become the darling of ice drinks, and it is the most delicious food that can enhance happiness. Today I will introduce a wine ice cream"

Ingredients

200ml Pure Milk
200ml Cream
250ml Red Wine
130g Sugar

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2 pcs Yolk

Red Wine Ice Cream

1. Prepare the above ingredients

2. Pour the red wine into a pot and bring to a boil, and concentrate to half.

3. Add sugar and egg yolks and stir evenly, then stir while heating over low heat until light yellow.

4. Pour the red wine, egg yolk and the above ingredients into the ice cream machine and stir evenly, then turn on the power, you can eat the ice cream in two hours.