Rice Cooker Version of Children's Yogurt
1.
Prepare all the ingredients, I use children's fungus powder, if not, you can use ordinary fungus powder
2.
Wash the glass liner of Midea BB rice cooker and add appropriate amount of water. The special advantage of this rice cooker is the use of high borosilicate glass liner, which is bottle-grade glass liner, without coating, impurity and lead, Cadmium and other heavy metals can achieve a healthy and sterile effect. All tools that come into contact when making yogurt must be sterile. Therefore, it is best to use glass utensils. Some people worry that the coating will be unhealthy for the baby to eat. Point is very good
3.
After adding clean water, adjust the power to the disinfection program. It only takes 20 minutes to disinfect. This function is very convenient, and it is very good to use a large pot to boil the water for disinfection. This design is very user-friendly.
4.
All tools that will be used later need to be thoroughly disinfected, including spoons and small bowls
5.
After disinfection, while the pot is still hot, pour the caster sugar into the pan, then pour a small amount of whole milk, and stir until the caster sugar is completely melted
6.
Pour the rest of the milk and stir evenly, then set it aside and let it cool to below 45 degrees. It should be noted that the temperature of the milk can be at room temperature or 45 degrees when the bacteria powder is added. , But remember that it cannot exceed 45 degrees, it will scald the bacterial powder to death and cause the yogurt to fail, and it cannot be fermented into yogurt.
7.
Take a sterilized yogurt, add a small amount of milk, and add a small packet of bacterial powder. Normally, you buy a small packet of bacterial powder for 1 gram. Add 500-1000 grams of milk. If it is for children to eat It is recommended to use children's fungus powder for yogurt. There is no ordinary yogurt fungus powder acid on the salty mouth, and the finished product contains the nutritional ingredients needed by children. If it does not, it can also be made with ordinary yogurt fungus powder.
8.
Dissolve the bacteria powder first, then pour it back into the original milk
9.
Stir the same and put it in the Midea BB rice cooker
10.
Cover the lid, and adjust the function to the yogurt function on the lid panel. The default is 8 hours, so you can just ignore it. Just wait until 8 hours before eating. It is very convenient and simple.
11.
After it is done, use a spoon to dig it up like tofu brains. If you use a spoon to stir a few more times, it will be very thick and silky. Thank you. The taste is very delicate
12.
When eating, add some oatmeal and dried fruits, it is very delicious, and my friends love it very much. It should be noted that yogurt is suitable for children over one year old, and babies under one year old should not eat it. The baby's stomach is not mature enough to adapt to yogurt.
Tips:
The prepared yogurt has no additives, so it must be stored in the refrigerator. It is best to eat it within three days, and it should not be stored for too long. Do not drink too much for your baby every time, about 120-150ml. Do not drink yogurt on an empty stomach. It is best to drink it after meals or at teatime. People with hyperacidity should not eat more yogurt. Patients after gastrointestinal surgery, diarrhea or other intestinal diseases are not suitable for drinking yogurt.
