Rice Peach Porridge
by Ning wheat 96
Favorite
Difficulty
Normal
Time
1h
Serving
3
These peach blossoms have been kept in the refrigerator for many days. I took a look today and they were still very fresh. They smelled like peaches. The petals are soaked in water and still bloom beautifully. This is a gift from nature, and the beauty is fascinating. I boiled the peach blossom porridge, with bitterness in the sweetness. Drinking porridge and admiring flowers will live up to this prosperous spring.
