Rio Coffee Cocktail

Name: Rio Coffee Cocktail
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: 180ml Rio Rui Ao Fruit Cocktail; 250ml boiling water; 4g coffee powder; a little salt; 6~8 capsules Ice cube

by Alice Beard Potato Chips

4.7 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

1

In the hot summer, I like to have a cup of cold black coffee. I still remember when I was a student. Before summer, my favorite is to go to the commercial street opposite the school to buy a cup of "Foam Ice Coffee" with my roommates. Black coffee with rich foam, so happy~
Thank you for the four boxes of cocktails sent by Gourmet Jie and RIO. They were actually made early, but I have been busy with weddings recently, and have been delayed until now to upload them. It’s really time to fight~~
This black coffee cocktail combines the mellow aroma of black coffee with the reminder of the cocktail. It is really intoxicating~ But those who can’t drink and those who can’t drink coffee should drink carefully, because the wine and coffee will really make you boil and lose sleep all night. Ah~haha~~

Ingredients

180ml Rio Rui Ao Fruit Cocktail
250ml Boiling Water
4g Coffee Powder
a little Salt
6~8 capsules Ice Cube

Rio Coffee Cocktail

1. Rinse the black coffee powder with boiling water and let cool

2. Dip the mouth of the goblet with water

3. Dip the mouth of the goblet dipped in clean water with salt as a decoration

4. Put ice cubes in the cup

5. Add mixed flavor RIO

6. Add cool black coffee and garnish with mint leaves~

7.

Tips:
The water used for making coffee must be boiling water. After making the coffee, wait until the coffee is completely cold before use;
The weather is hot. After the ice cubes are made, you must wait until the ice cubes are used before taking them out, otherwise it will really collapse~~