1. All the ingredients are ready
2. Take out the pear core carefully
3. Add appropriate amount of red dates, wolfberry, rock sugar, according to personal preference, no need to stick to the amount
4. After adding all the rock sugar, wolfberry and red dates, put it in the container
5. Meng Tight Foil
6. Preheat the oven at 200 degrees for three minutes. Place the tray covered with tin foil carefully on the baking tray and bake for two hours.
Tips:It is a little difficult to take out the pear core and requires patience.
