1. Great collection of ingredients.
2. Put cheese slices, sugar, milk and light cream in the pot.
3. Heat on a low heat, and stir constantly with a high-temperature resistant silicone spatula while heating, until the cheese slices are completely melted.
4. Add the butter and heat it on a low heat while stirring constantly with a silicone spatula until the butter is completely melted in the liquid.
5. Continue to heat it on a small fire while stirring continuously until the liquid is boiled to this state and set aside to cool.
6. After cooling, apply to the surface of the toast.
7. Sprinkle almond slices.
8. Put it into a preheated oven at 170 degrees and bake for 12 minutes.
9. Finished picture.
