Rose Green Tea
1.
Prepare green tea bags and sugar roses, and boil water
2.
Scoop five teaspoons of sugar roses (with juice) into a glass bottle.
3.
Put the green tea bag into the bottle
4.
Boil water. After the water cools, pour it into a bottle and let it sit for about five minutes before drinking.
Tips:
The most important thing to choose a good material, it is best to pick a bag of green tea, not too bitter. You can also choose the rich-smelling sugar roses or rose sauce. If you don’t have them in the store, you can buy them online. They should be available on Taobao and JD.com. Do not add boiling water immediately, as this will not only burn your mouth easily, but the tea will also be bitter and affect the taste. You can add rock sugar to taste