Green Tea Crispy Biscuits

Green Tea Crispy Biscuits

by 512 left

5.0 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

Too hot, withdraw the fire

Ingredients

Green Tea Crispy Biscuits

1. Prepare tool materials

Green Tea Crispy Biscuits recipe

2. After breaking the green tea, brew in boiling water and mix thoroughly for later use

Green Tea Crispy Biscuits recipe

3. Soften the butter at room temperature and cut into small pieces. Add icing sugar and beat at low speed, add icing sugar in two portions, beat until the butter is white and swelled

Green Tea Crispy Biscuits recipe

4. Add the adjusted green tea in two portions and beat evenly

Green Tea Crispy Biscuits recipe

5. Sift in low powder

Green Tea Crispy Biscuits recipe

6. Just stir evenly. Put in a piping bag

Green Tea Crispy Biscuits recipe

7. Prepare to learn how to cook macaron mold

Green Tea Crispy Biscuits recipe

8. Squeeze it as evenly as possible, don’t care whether the shape is good or not

Green Tea Crispy Biscuits recipe

9. Preheat the oven at 170°C for 20 minutes, heat 150°C and lower heat 140°C to bake for 15 minutes

Green Tea Crispy Biscuits recipe

Tips:

Recipe is the amount of two plates

Comments

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