Rose Mung Bean Soy Milk
by Food·Color
Favorite
Difficulty
Easy
Time
2h
Serving
2
Our own sugar rose is a rare use. Even though the rose is so good, it's vain to leave it. I always forget, even when I think of it, I often don’t bother to use it. Don't be lazy this day, add it to soy milk. Rose soothes the liver and regulates qi, mung bean detoxifies and removes fire, soy bean replenishes qi and nourishes the middle. The combination of the three must be good. "
