Rose Nectar Slowly Blooming in The Cup

Rose Nectar Slowly Blooming in The Cup

by Ning enjoy your life

4.8 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Late spring is a good time to enjoy flowers. Not only can you see beautiful flowers outdoors, you can also see beautiful flowers blooming in the cup even indoors.

Slice strawberries, apples, oranges, lemons and other fruits to make roses, put them in a cup, pour the brewed jasmine tea, the roses will slowly bloom in the cup with a refreshing fragrance.

Ingredients

Rose Nectar Slowly Blooming in The Cup

1. Put the jasmine tea in the teapot.

Rose Nectar Slowly Blooming in The Cup recipe

2. Wash the jasmine and put it in the teapot.

Rose Nectar Slowly Blooming in The Cup recipe

3. Pour in hot water at about 90°C and soak for 2 minutes.

Rose Nectar Slowly Blooming in The Cup recipe

4. Wash and slice the apples, then blanch them with boiling water to soften the apple slices.

Rose Nectar Slowly Blooming in The Cup recipe

5. The apple slices are stacked in a row and rolled up to make roses.

Rose Nectar Slowly Blooming in The Cup recipe

6. Put apple roses into the cup.

Rose Nectar Slowly Blooming in The Cup recipe

7. Pour the soaked jasmine tea slowly into the cup, and you can see the roses bloom slowly in the cup.

Rose Nectar Slowly Blooming in The Cup recipe

8. You can add honey according to your taste.

Rose Nectar Slowly Blooming in The Cup recipe

9. Orange flower nectar.

Rose Nectar Slowly Blooming in The Cup recipe

10. Strawberry black tea.

Rose Nectar Slowly Blooming in The Cup recipe

11. lemon Red tea.

Rose Nectar Slowly Blooming in The Cup recipe

Comments

Similar recipes

Yixiang to The End of The Tea-scented Shrimp

Shrimp, Jasmine Tea, Shacha Sauce

Jasmine Tea Jelly

Milk, Caster Sugar, Jasmine Tea

Caramel Jasmine Milk Tea

Jasmine Tea, Hot Water, Milk

Pearl Milk Tea

Milk, Black Pearl, Dahongpao Tea

Peppermint Sydney Iced Tea

Sydney, Lotus Heart, Chrysanthemum Tea

Jasmine Lychee Milk Cover Tea

Jasmine Tea, Lychee (fruit Pulp), Milk Powder

Pearl Milk Tea

Milk Powder, Jasmine Tea, Fruit Powder