Sauce-flavored Duck

Sauce-flavored Duck

by Shui Qingqing

4.9 (1)
Favorite

Difficulty

Hard

Time

1h

Serving

2

Ingredients:
Duck supports a few,
seasoning:
1 sachet of soy sauce, salt, soy sauce, fresh seasoning, brown sugar.
method:
1. Remove the nails and clean the duck for use.
2. Put clean water in the pot to boil, pour in the duck support, boil and remove,
3. Rinse clean with clean water and put in a bowl for later use.
4. Put an appropriate amount of water in the pot, add the required seasonings and bring to a boil.
5. Put in the well-watered duck brace and cook for 1 hour.
6. Turn it over on the way, remove it after cooling, and serve.
The sauce has a strong fragrance and delicious. "

Ingredients

Sauce-flavored Duck

1. Duck to remove the nails and clean them for use,

Sauce-flavored Duck recipe

2. Put clean water in a pot to boil, pour in the duck brace, boil and remove,

Sauce-flavored Duck recipe

3. Rinse it with clean water and put it in a bowl for later use.

Sauce-flavored Duck recipe

4. Put an appropriate amount of water in the pot, add the required seasonings and bring to a boil.

Sauce-flavored Duck recipe

5. Then put the well-watered duck support into the lid and cook for 1 hour.

Sauce-flavored Duck recipe

6. Turn over on the way.

Sauce-flavored Duck recipe

7. Natural cooling,

Sauce-flavored Duck recipe

8. After cooling, remove and serve, the sauce has a strong flavor and delicious flavor.

Sauce-flavored Duck recipe

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