Sauerkraut Stewed Vermicelli

Sauerkraut Stewed Vermicelli

by Grandma's stove

4.7 (1)
Favorite
1

Difficulty

Easy

Time

30m

Serving

2

Sauerkraut pork stewed vermicelli, can be described as the top of the Northeast stew industry, a masterpiece of the rich black land. Although popular, but the selection of materials is exquisite. For the ingredients, I choose the top five-flower part with the skin and cut it into inch-wide slices, which are fat but not greasy; the firm sweet potato flour is crystal clear; the northeastern sauerkraut with regional characteristics is sour and crispy.

More recipe updates, all on WeChat public account: Grandma’s Stove
id: fooooods
Sina Weibo: @外婆的炉台

Ingredients

Sauerkraut Stewed Vermicelli

1. Ingredients: pork belly/sauerkraut/sweet potato powder/green pepper/red pepper/hang pepper/onion, ginger and garlic/dry chili/scallion

Sauerkraut Stewed Vermicelli recipe

2. Boil the vermicelli until half cooked, and rinse with cold water to prevent sticking.

Sauerkraut Stewed Vermicelli recipe

3. Heat oil in a pot over medium heat, add pork belly and stir fry.

Sauerkraut Stewed Vermicelli recipe

4. Stir-fry until broken, add a spoonful of meat oil.

Sauerkraut Stewed Vermicelli recipe

5. Add the green onion, ginger, garlic, dried chili, chopped green onion, and peppercorns until fragrant.

Sauerkraut Stewed Vermicelli recipe

6. Add thirteen spices, soy sauce, dark soy sauce, and cooking wine and cook until the meat is colored.

Sauerkraut Stewed Vermicelli recipe

7. Add in Hangzhou pepper and sauerkraut and stir fry until sour and fragrant.

Sauerkraut Stewed Vermicelli recipe

8. Add half a pot of water, bring to a boil on high heat and turn to a simmer. After simmering for 15 minutes, add vermicelli.

Sauerkraut Stewed Vermicelli recipe

9. When the soup opens again, add green pepper and red pepper, a little salt, and chicken essence, and stir well.

Sauerkraut Stewed Vermicelli recipe

10. You're done

Sauerkraut Stewed Vermicelli recipe

Tips:

More recipe updates, all on WeChat public account: Grandma’s Stove
id: fooooods
Sina Weibo: @外婆的炉台

Comments

Sign in to comment

Similar recipes

Northeast Stewed Sauerkraut recipe

Northeast Stewed Sauerkraut

Sauerkraut, Pig Five Flowers, Cooking Oil
Fried Pork with Bean Sprouts recipe

Fried Pork with Bean Sprouts

Pig Five Flowers, Green Bean Sprouts, Garlic
Stewed Mackerel with Chrysanthemum Vermicelli recipe

Stewed Mackerel with Chrysanthemum Vermicelli

Spanish Mackerel, Vermicelli, Chrysanthemum
Kidney Bean Stewed Vermicelli recipe

Kidney Bean Stewed Vermicelli

White Beans, Vermicelli, Pig Five Flowers
Korean Bbq recipe

Korean Bbq

Beef Ribs, Pig Five Flowers, Chicken Wings
Baby Vegetable Stewed Vermicelli recipe

Baby Vegetable Stewed Vermicelli

Baby Dishes, Pig Five Flowers, Vermicelli
Stir-fried Pork with Home-style Beans recipe

Stir-fried Pork with Home-style Beans

Carob, Pig Five Flowers, Cooking Oil
Braised Pork and Potatoes recipe

Braised Pork and Potatoes

Pig Five Flowers, Potato, Shallot