Scrambled Eggs with Shrimp Paste

Name: Scrambled Eggs with Shrimp Paste
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 tablespoon 2 eggs; Shrimp paste; a little White pepper; Some Bell peppers; 5 cloves garlic

by Mom Nini

5.0 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

3

Shrimp paste and eggs are fried together. It's really fresh on top. It's not enough to fry one plate at a time.

Ingredients

1 tablespoon 2 Eggs
Shrimp Paste
a little White Pepper
Some Bell Peppers
5 cloves Garlic

Scrambled Eggs with Shrimp Paste

1. Cut bell peppers into small pieces

2. Minced garlic

3. Put the beaten egg liquid in the hot oil and fry it into egg cubes

4. Add garlic paste and stir-fry together

5. Pour in chopped garlic and stir well

6. Then pour in the colored pepper cubes and starch water and stir well. "Lejiake Shrimp Paste, the shrimp tastes good, cooking with it will make your stomach even better"