Ingredients

2 Eggs recipes

Tomato Sea Cucumber Soup recipe

Tomato Sea Cucumber Soup

2 Sea Cucumbers, 2 Eggs, 2 Tomatoes
Steamed Fish Cake [ms. Kong Teaches Cooking] recipe

Steamed Fish Cake [ms. Kong Teaches Cooking]

Pangasius 120g, Seaweed And Sesame Seeds, 2 Eggs
Braised Fish Pieces recipe

Braised Fish Pieces

1 Grass Carp, 200 Grams Of Flour, Starch 50g
Chive Biscuits recipe

Chive Biscuits

Plain Flour, 2 Eggs, Corn Oil
Scrambled Eggs with Shrimp Paste recipe

Scrambled Eggs with Shrimp Paste

2 Eggs, Shrimp Paste, White Pepper
Kimchi Cake recipe

Kimchi Cake

200g Kimchi, 150 Grams Of Flour, 2 Eggs
Muffin recipe

Muffin

Low Powder, Milk, Corn Oil
Osmanthus Pork recipe

Osmanthus Pork

Sandwich Meat 250g, 2 Eggs, Starch 40g
Sausage Rolls recipe

Sausage Rolls

Flour, 2 Eggs, Milk
Egg Toast recipe

Egg Toast

Gluten Flour, 2 Eggs, Milk Powder
Fried Rice with Bacon and Asparagus Egg recipe

Fried Rice with Bacon and Asparagus Egg

Cold Rice, 2 Eggs, Olive Oil
Northeast Rice Buns recipe

Northeast Rice Buns

100g Pork, 100g Bean Paste, 2 Eggs
Fried Rice with Shrimp [ms. Kong Teaches Cooking] recipe

Fried Rice with Shrimp [ms. Kong Teaches Cooking]

300g Overnight Rice, 2 Eggs, 10 Prawns
Steamed Dried Dried Eggs [teacher Kong to Cook] recipe

Steamed Dried Dried Eggs [teacher Kong to Cook]

2 Eggs, 15 Grams Of Clam Meat, 10 Grams Of Scallops