Sea Cat Fried Zucchini

Name: Sea Cat Fried Zucchini
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 350g Sea cat; 1 squash; Some salt; Spoonful Umami Soy Sauce; A small amount Thirteen incense; 2 cloves Garlic slices; Some chopped green onion

by Green olives

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

The zucchini slices are tasteless, and they are delicious when they are fried with sea cats. "

Ingredients

350g Sea Cat
1 Squash
Some Salt
Spoonful Umami Soy Sauce
A small amount Thirteen Incense
2 cloves Garlic Slices
Some Chopped Green Onion

Sea Cat Fried Zucchini

1. Sea cat, clean and tidy up

2. Thinly sliced zucchini

3. Scallion and garlic sauté pan

4. Immediately put the sea cat slices and zucchini slices together, add salt, and stir-fry the umami soy sauce over high heat. The sea cats will turn white and the zucchini slices will turn green and turn off the heat.

Tips:
It must be fried quickly to ensure that the sea cats are fresh and tender, and the zucchini slices are crisp and tender.

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Sea Cat Fried Zucchini

Ingredients

Sea Cat Fried Zucchini

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