Seafood Noodles
1.
Pour a little oil in the pot to heat, add the green onion and ginger until fragrant.
2.
Add the seafood and stir fry for a while, and set aside.
3.
Pour water in the pot and bring to a boil, wash the fresh mushrooms and put them in the pot, and bring to a boil again. .
4.
Put the dried noodles in and lightly beat them with chopsticks.
5.
When the noodles are cooked to six to seven minutes cooked, add seafood and so on.
6.
Wash the vegetables in advance and put them in the pot.
7.
Add chicken juice to freshen up and season with salt. If you like sesame oil, you can put a few drops on it.
8.
The delicious noodles are out of the pot~