Seaweed Toast Roll

by Strawberries on the balcony

4.9 (1)
Favorite
10

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Seaweed Toast Roll

1. The four sides of the toast bread are removed, and a layer of salad dressing is applied. The sushi seaweed is cut into long strips that are smaller than the bread slices.

2. Put a layer of salad dressing on the seaweed.

3. Put the bread slices on the seaweed.

4. Just roll it up and shape it.

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