1. Sausages in chunks of pie crust bought in the market
2. Put your hands in the pan and fry for 5 minutes, and the skin will be golden.
3. Put oil in the pan, add the eggs and fry them
4. Fry the sausage into slices, fry the rest with an egg and fry until the skin is golden
5. After frying the eggs and sausages, put them on the hand pie, put in coriander, squeeze ketchup, salad dressing, and roll it up.
Tips:You don’t need to put oil when frying the pancakes
