Sesame Sauce Wire Noodle

by Qiuyue0815

4.8 (1)

Favorite

1

Difficulty

Normal

Time

30m

Serving

2

The steel wire noodles are pressed by a machine with cornmeal (with millet noodles). The fresh noodles are still soft and hot, and will become harder when they are slightly cold.
This sesame sauce mixed steel wire noodles is a very delicious warm or cold delicacy. The sesame sauce seasoning is basically the same as that of the mutton. It is very delicious. Share with you. However, please note that steel wire noodles are not easy to eat too much. "

Ingredients

Sesame Sauce Wire Noodle

1. Prepare ingredients.

2. Soak the steel wire noodles with water.

3. Put it on a bamboo basket and steam it a bit.

4. Then shower it with cold water.

5. Scoop two or three spoons of sesame sauce.

6. Pour the sesame sauce into the cold boiled water, stir in one direction with chopsticks, and wait for the sesame sauce to change color.

7. Put fermented bean curd, coriander, minced garlic, chopped green onion, chili oil, salt, vinegar, etc. into the sesame sauce.

8. Take an appropriate amount of wire surface.

9. Pour the sesame sauce into the steel wire noodles and mix well.

Tips:
The steel wire surface controls the soaking time according to the degree of softness and hardness.

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