#四sessional Baking Contest and is The Semi-final of The Love to Eat Festival#donut Sushi
1.
All materials are ready. The cucumber and mango are peeled and cut into slices, the cooked carrots are cut into slices, and the cherry blossoms are soaked in salt.
2.
Brush the doughnut mold with clean water to prevent sticking.
3.
Sprinkle black sesame seeds, 1 mango slice, and 1 cucumber slice into the doughnut mold.
4.
Fill it with rice and compact it.
5.
Whatever you like can be put into the six doughnut molds, and then filled with rice to complete the compaction!
6.
Gently unmold the doughnut sushi. carry out!
7.
Finished product. Donut sushi is ready, let's eat it!
Tips:
1. You can put everything you like on the doughnut sushi, such as wasabi sauce, hot sauce, etc.
2. You can eat whatever you like, such as salmon slices, seaweed, ham sausage, etc. on top of doughnut sushi.