Sherbet
1.
Prepare materials
2.
Gelatine tablets are soaked in ice water to soften
3.
Put it in the microwave and heat for 20 seconds until it melts
4.
Pour the melted gelatin into the juice and stir well
5.
Pour into a container and put it in the refrigerator for more than 4 hours
6.
You can use special shaped abrasive tools, kids like it better
7.
Cover the metal mold with a hot towel, it is easy to demold
Tips:
The boxed jelly can be demoulded and cut into pieces for decoration