[shredded Eggplant with Cold Dressing] A Simple and Enjoyable Cold Dish

[shredded Eggplant with Cold Dressing] A Simple and Enjoyable Cold Dish

by happy985

4.7 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

This shredded eggplant salad is delicious, simple, and perfect for hot weather. I don’t know if anyone is like me, because they like the color purple, and they like the purple ingredients. It is said that purple has a symbol of noble and pure love. Anyway, no matter how much it is, the purple in many vegetables makes people look very appreciative, and it feels so special. I also learned that purple fruits and vegetables contain anthocyanins, which are natural antioxidants that have a powerful anti-sclerosis effect and feel like a treasure. In this season when purple eggplants are on the market, how can they not eat a few meals? "

Ingredients

[shredded Eggplant with Cold Dressing] A Simple and Enjoyable Cold Dish

1. Prepare the materials.

[shredded Eggplant with Cold Dressing] A Simple and Enjoyable Cold Dish recipe

2. Put the eggplant in the pot and steam for about 10 minutes on the pot.

[shredded Eggplant with Cold Dressing] A Simple and Enjoyable Cold Dish recipe

3. It can be tied with chopsticks, and it can be easily steamed.

[shredded Eggplant with Cold Dressing] A Simple and Enjoyable Cold Dish recipe

4. Chop garlic cloves, add salt, and chop into garlic, then add oyster sauce, vinegar, sesame oil, and chili oil to prepare.

[shredded Eggplant with Cold Dressing] A Simple and Enjoyable Cold Dish recipe

5. Tear the steamed eggplant into long strips and place it on the plate.

[shredded Eggplant with Cold Dressing] A Simple and Enjoyable Cold Dish recipe

6. Pour in the prepared ingredients and serve immediately.

[shredded Eggplant with Cold Dressing] A Simple and Enjoyable Cold Dish recipe

Tips:

1. In general, this dish is relatively simple, and the seasoning can be adjusted according to your own preferences.

Comments

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