Shrimp Skin Powder

Name: Shrimp Skin Powder
Total time: 30 min
Yield: 1
Cuisine: Chinese
Ingredients: Some Light shrimp skin; Some White sesame

by Chen Xi Ma Ma Kitchen

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

1

Shrimp noodles are a kind of delicacy that many people like to eat, so how to make shrimp noodles to taste delicious? On this issue, the editor will share my experience with you, hoping to help you. If you like the editor’s article, remember to follow the editor and forward it! thank you all!

Ingredients

Some Light Shrimp Skin
Some White Sesame

Shrimp Skin Powder

1. First wash the freshwater shrimp skins and soak them in water for about 30 minutes, as shown in the picture below.

2. Then drain the soaked shrimp skins, put them in a non-stick pan, turn them on a low heat, and fry them slowly, or roast them in the oven.

3. Fry it until it's completely dry.

4. Then put the fried dried freshwater shrimp skin into a food processor and make a flour.

5. The baby food supplement shrimp skin powder is ready, I hope everyone will like it. Have you learned it? Give it a try as soon as possible. If you have any good suggestions or different views on the editor’s approach, please leave a message to the editor. Thank you. Remember to follow the editor and forward the works of the editor. The editor will continue to provide you with food tutorials, and your support will be the biggest motivation for the editor.