Leek, Egg and Shrimp Skin Dumplings

Leek, Egg and Shrimp Skin Dumplings

by Redmi Lok

4.9 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

2019 is here, I wish my friends a happy Year of the Pig! Everything goes well! "

Ingredients

Leek, Egg and Shrimp Skin Dumplings

1. Chop the leeks

Leek, Egg and Shrimp Skin Dumplings recipe

2. Beaten eggs

Leek, Egg and Shrimp Skin Dumplings recipe

3. After the vermicelli is soaked, chopped

Leek, Egg and Shrimp Skin Dumplings recipe

4. Fry the eggs, chop them, put the eggs, leeks, vermicelli, and shrimp skins in a large bowl

Leek, Egg and Shrimp Skin Dumplings recipe

5. Add salt and stir a few times,

Leek, Egg and Shrimp Skin Dumplings recipe

6. Add light soy sauce and stir well

Leek, Egg and Shrimp Skin Dumplings recipe

7. Use a bread machine to make good noodles

Leek, Egg and Shrimp Skin Dumplings recipe

8. Divide the dough, roll out the skin, and wrap the dough

Leek, Egg and Shrimp Skin Dumplings recipe

9. Made dumplings

Leek, Egg and Shrimp Skin Dumplings recipe

10. Cook in a pot of boiling water

Leek, Egg and Shrimp Skin Dumplings recipe

11. It is delicious with dipping sauce and chopped pepper.

Leek, Egg and Shrimp Skin Dumplings recipe

Comments

Similar recipes

Stir Fried Kidney

Waist Flower, Lotus Root, Chives

Griddle Ribs

Ribs, Chives, Starch

Pimple Soup

Ginger, Parsley, Chives

Dendrobium Chicken Soup

Chicken Soup, Dendrobium Huoshan, Chives

Health Soup

Pleurotus Eryngii, Water, Chicken Leg

Pimple Soup

Flour, Tomato, Water

Seasonal Vegetable Chicken Nuggets

Chicken Breast, Carrot, Corn Kernels

Dashi Mushroom Soup

Shiitake Mushrooms, Broth, Salt