【sichuan】kumquat Kiwi Rice Paste

Name: 【sichuan】kumquat Kiwi Rice Paste
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 3 pcs Kumquat; 1 piece Kiwi; 80g Rice; 250g Cold water

by Food·Color

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

I just wanted to make a rice paste of kiwi fruit, and when I came, I thought of a few kumquats, so I just wanted to make a rice paste of kumquat kiwi fruit. Don't have too many kumquats, three. This is probably the largest amount of kumquats that a large cup of rice cereal can hold. Because the kumquat smell is too strong, too much will make people unbearable.
Although the kiwi is much larger than the kumquat, the smaller kumquat still grabs the limelight. The crushed kiwifruit presents a clear sour taste, this drink is suitable for flavoring with honey. . . . "

Ingredients

3 pcs Kumquat
1 piece Kiwi
80g Rice
250g Cold Water

【sichuan】kumquat Kiwi Rice Paste

1. Ingredients: 3 kumquats, 1 kiwi fruit, 80 grams of rice, 250 grams of cold water

2. Cut the kiwi fruit in half,

3. Scoop out the pulp with a spoon.

4. Pour all the ingredients into the cooking machine cup and add water.

5. Close the lid,

6. Put it into the base card.

7. Activate the fruit and vegetable button,

8. After the beating is over, remove the cooking machine cup.

9. Pour out and add sugar to taste.

Tips:
The proportion of each material can be adjusted arbitrarily according to your preferences.
You can also add sugar to the whipping.
This drink can also be made with a soymilk machine.