Simple Banana Pie

Simple Banana Pie

1. A piece of flying cake.

2. Cut into rectangles.

3. Slice the banana and put it on the side of the flying cake.

4. Pour in condensed milk (not too much~ otherwise it will drip and the cake will not close, and it will not be easy to clean up).

5. Kneaded on three sides.

6. Make a few strokes on the surface with a knife.

7. Put it into the baking tray and into the oven. 200 degrees, 20 minutes will be fine~

Tips:

The filling can be changed in various ways, red bean paste, black sesame, apple cherry balabala

Just like it=w=