Smoked Duck Noodles
1.
Prepare all the ingredients, as shown in the picture, use Arowana and Owheat noodles and smoked duck.
2.
Add water to the pot and boil.
3.
Put the golden dragon fish and Australian wheat noodles into the pot. Cook until cooked through.
4.
Put the smoked duck in a steamer, steam it in water for 20 minutes, and then tear the duck meat into silk.
5.
Mix the cooked noodles, chopped green onion, duck meat, light soy sauce and a little scallion oil.
6.
This way, a portion of smoked duck noodles is complete.