Sour and Spicy Cabbage Rice Noodles

Name: Sour and Spicy Cabbage Rice Noodles
Total time: 15 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 bowl Hot and Sour Cabbage; Small half bundle Rice noodles; 2 pcs Garlic cloves; 1/2 a spoon Soy sauce; a little salt

by Rare

4.6 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

1

At the end of September, the weather has turned cold, and I was a little lazy in the morning, so I wanted to stay in the quilt more. My child didn’t want to make it for breakfast, but I just brought a bit of pickled hot and sour cabbage from my hometown. It tastes good. It was made by grandma. It was clean and moderately hot and sour. I used it to give my son a bowl of noodles. I actually fell in love and asked for a bowl often. Actually, I also like this one. This is our local rice noodles, which is similar to your rice noodles. We are long and easy to cook.

Ingredients

1 bowl Hot And Sour Cabbage
Small half bundle Rice Noodles
2 pcs Garlic Cloves
1/2 a spoon Soy Sauce
a little Salt

Sour and Spicy Cabbage Rice Noodles

1. Pour cold oil into the hot pan first. After heating up, put the garlic cloves sliced into the pan and sauté.

Sour and Spicy Cabbage Rice Noodles recipe

2. Lift the hot and sour cabbage and soak in water, rinse and drain, then pour it into the pot and stir fry.

3. Pour in salt and a little light soy sauce to taste, and continue to stir fry.

4. After frying, pour in an appropriate amount of water to boil, and finally put the rice noodles into the soft boil and serve.

Comments

Sign in to comment

Similar recipes

Hot and Sour Cabbage Spare Ribs Hot Pot

Hot And Sour Cabbage, Ribs, Fungus

Salmon Sashimi with Hot and Sour Cabbage

Salmon, Hot And Sour Cabbage, Mustard