Spicy Egg Hand Cake
1.
After the pan is heated, put the hand cake (no need to put oil in the pan, no need to defrost the hand cake)
2.
After frying until 1 side is golden
3.
Turn it over and beat in the eggs
4.
Stir the eggs quickly
5.
Turn over
6.
Put the spicy sauce bag
7.
Spread the spicy sauce evenly on the hand cake
8.
Roll it up