Spicy Flower Crab

Spicy Flower Crab

by Dai's Kitchen

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Fresh sea crabs, with the least amount of seasoning, can make moderately spicy and delicious seafood! It is the most popular dish on my dinner table. "

Ingredients

Spicy Flower Crab

1. Raw material diagram. Please kill the crabs when you buy them at the seafood stall and rinse them off when you come back. Wash the onion, ginger, garlic, dried chili pepper and set aside.

Spicy Flower Crab recipe

2. Cut the flower crab in half, the ingredients, dry chili and green onion into small pieces, shred the ginger and garlic, and put the pepper in a small bowl.

Spicy Flower Crab recipe

3. Heat the pan, add 3 times the oil of a dish of vegetables, add the ingredients to saute, and stir-fry the crabs.

Spicy Flower Crab recipe

4. One minute later, add five spoons of cooking wine, 3 spoons of light soy sauce, and continue to stir fry.

Spicy Flower Crab recipe

5. Add half a spoon of salt and stir fry evenly, cover the pan for half a minute.

Spicy Flower Crab recipe

6. Sheng out, start.

Spicy Flower Crab recipe

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