Spicy Fried Clams

Spicy Fried Clams

by Saifi

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

3

Many ordinary people can hardly give up their love for clams, like the confidant who is hard to find in people's lives. Not only a confidant, who understands his heart, but also like a lover, who understands his stomach. Hearing the clams "boom" and enthusiastically colliding with the edge of the pot, a glass of beer was prepared here, and a heart-to-heart conversation kicked off.

Ingredients

Spicy Fried Clams

1. Use water to add 2 drops of sesame oil to the clam to let it spit sand and drain it, add a lot of salt to scrub its shell and wash it with water

2. Cut the pepper into circles, cut the ginger into silk, and cut the chives into sections

Spicy Fried Clams recipe

3. Heat the oil in the pot, add ginger and chili after the oil is warm, sauté until fragrant, add the clams

Spicy Fried Clams recipe

4. Add in soy sauce and rice wine, cover and stew

Spicy Fried Clams recipe

5. When the shell is open, add water and starch and stir well, add chives and cut off raw, then

Spicy Fried Clams recipe
Spicy Fried Clams recipe
Spicy Fried Clams recipe

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