1. First of all, we need to adjust a bowl of sauce and add an appropriate amount of Lao Gan Ma
2. A spoonful of fuel-consuming and top-notch ~ add it to the old godmother
3. Sprinkle chicken essence/sugar and stir well
4. Stir-fry the scallion and ginger in a hot pot with cold oil
5. Add the crab legs and fry until the color changes
6. Pour in the prepared sauce and continue to stir fry
7. Finally, add coriander to top twice meaning ~ hehe
Tips:Cut crab legs into small pieces for easier taste
The old godmother of beef cubes goes better with crab legs~
Crabs are delicious, don’t drink alcohol~
