Spicy Spicy Agaric Fungus

Name: Spicy Spicy Agaric Fungus
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 200g Water hair fungus; 1/2 root Cucumber; 5g sesame oil; 10g Chili oil; 3s Coriander; 15g Balsamic vinegar; 15g Garlic cloves; 10g Dried red pepper; 30 capsules Peppercorns

by Xiancao'er

4.9 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

3

Fungus cooking dishes not only have diverse dishes, but also have the characteristics of tender and smooth, appealing to the appetite, but also beneficial to human health. It is an ideal health food. Middle-aged and elderly people often eat fungus, or use fungus to cook porridge, which has a good effect on the prevention and treatment of various senile diseases, anti-cancer, anti-cancer, and anti-aging.
Coriander is also known as coriander and fragrant cypress. When the coriander is immature, the leaves and fruits have a strong scent. When the fruit is fully ripe, its scent will change to fresh and sweet.
Coriander has the effect of inducing measles and rubella and promoting blood circulation. It also has the functions of invigorating the stomach, reducing food and lowering the qi, expelling wind and detoxification. It is effective for measles, rubella and meat food poisoning in children. Coriander is rich in carotene, which has antioxidant effect, can slow down cell aging and prevent the growth of cancer cells.
Coriander can also be used for food stagnation and indigestion.

Ingredients

Spicy Spicy Agaric Fungus

1. Prepare the ingredients.

2. Boil water and blanch the fungus.

3. Let cool water and drain the water.

4. Stir-fry the pepper and chili in a dry pan to create a fragrant, roast and crush them.

5. Finely chop garlic and cut parsley into sections.

6. Garlic, pepper, and chili are made into a sauce with balsamic vinegar.

7. Pour the sauce into the black fungus.

8. Add chili oil.

9. Add a few drops of sesame oil and mix well.

10. Add the coriander and mix well.

11. Cut the cucumber into oblique slices, place them around the plate, pour the mixed fungus in the middle, and cut two red pepper rings to garnish.

Tips:
1. Eat too much garlic and onion, if you want to get rid of the strong smell in your mouth, you can add coriander to hot water for drinking.
2. Eat more raw and cold foods in summer, often eating coriander can achieve the effect of food aid and spleen awakening.